'pork fat RULEZ!'

i've been debating all day whether or not to post on the blog today. after much deliberation, i've clearly given in....

so, i just ate a very salty tuna fish sandwich. i'm sure you're wondering, 'why, oh why (please tell me WHY!), was it salty??' okay, well, being the genius that i am, i decided to fill up the salt and pepper shakers but, in the process, managed to fill them backwards (in other words, i put salt in the pepper and vice versa). then, not realizing i had done this, i gave a huge shake of what i thought would be pepper and was at first perplexed that it didn't seem to be coming out (it was, in fact, coming out - as SALT!). oy vey. needless to say, i had to cut that salt action with a hearty shake of vinegar (gotta love that acid). it all worked out okay in the end, but it certainly wasn't an ideal situation:(.

the one good bit of news i have to report for the day is that sammie joy got cable and i have the food network and learning channel back again (yay!!) not that i watch a ton of TV these days, but those 3 channels (2 of which didn't really work well) were really starting to wear out their welcome....now i can sit and salivate over people re-decorating their homes, or their lives, or have a chance of hearing emeril coo, 'oh yeah, baby...' once in awhile....

ah yes...the 'finer' things in life....